L​ettuce

Last week’s cold blast brought supplies to a halt and the market has spiked. Quality also took an additional hit with blister and eventually peel being added to already weak textured, ribby lettuce.  Warmer, above normal temperatures in the West this week combined with frigid weather in the East and poor quality lettuce arriving should dampen current strong demand and eventually weaken the market even with less than normal supplies. The good news is the quality should see some improvement next week as well as easing prices.

 

Brussels Sprout

Brussels Sprout quality continues to improve from Mexico while Santa Cruz and Salinas area Continue to harvest but quality is poor and dragging the overall market down. Continue to shop for only Mexican product to avoid issues.  Once the California crop finishes up in the next week or so the market could firm.

 

Mix Leaf

​Cold weather has created a gap in supplies with many shippers now reaching into young fields to get minimal production.  Warmer forecast temperatures this week should help increase production. Quality issues with texture and twist should improve but will be replaced by blister and peel.  All shippers are now quoting product with issues.  A possible return to normal weather the end of next week should bring a better balance to supplies.

Broccoli

Market is currently demand exceeds.  Cold weather in both the Western United States along with Mexico has diminished supplies.  Prices will remain strong through next week.  Quality out of the Desert growing regions is good, small bead size, good green color with some branchy.  Santa Maria quality is fair, you will find some pin rot and smaller bead size.

 

Cauliflower

Demand remains strong as cold weather has slowed production.  The warmer weather in all growing regions should start to increase supplies, but that won’t occur until the middle of next week.  Most shippers are heavy to 16 size.

 

Celery

Good volume on celery and deals on all sizes.  Product is still coming out Santa Maria, Oxnard and the desert.  Yuma volume is picking up and quality is improving. Freezing weather will eventually result in blistering.  Many deals available and shippers are looking to move.

 

 Artichokes

Thorn-less, seeded artichokes continue to be the predominate variety available.  Only a handful of shippers have production and have been peaking on large sizes with light volume on medium and small sizes.  Production should increase in coming weeks.  ​

 

Strawberries

The Oxnard market continues to be experiencing a wider range in pricing and quality.  This is primarily due to colder temperatures that we have seen the past few weeks. We can expect things to smooth out as soon as we settle into more consistent California weather patterns. The Oxnard area has no rain in the forecast for the next 10 days. Day time temperatures are expected to reach the mid-seventies next week. The glut of fruit out of Central Mexico was primarily due to lack of transportation out of this area. Suppliers needed to clean up large cooler inventories from the weekend and seem to be getting in a better position. There was a glut of Baja fruit as well as transportation was scarce by the California / Mexico border. Florida supplies will lighten up as cold snap they currently are experiencing will weaken the fruit.  Overall, we are looking for a more stable supply of fruit next week with pricing ranging from $10.00to $14.00.

L​ettuce

The  current  cold weather pattern throughout California  has begun to affect production .  Most crops have been 2 to 3  weeks ahead of schedule with mild early Winter weather but now growth has slowed significantly especially lettuce resulting in very limited supplies. Also affecting the market has been the lack of labor due to frost delays  and holidays. Quality has  been fair with  ribby poor textured lettuce.  Look for better texture and shape but blister and peel will become a concern in the coming weeks.  The long term weather outlook calls  for a return to normal mild weather next week which will help improve quality and eventually increase production.

 

Brussels Sprout

The heavy rains a couple weeks ago on the Central Coast has negatively affected quality and will put an early end to the California crop.  Brussels Sprout quality continues to improve increasing yields mainly from coastal Mexico. Predictable heavy Holiday season demand has kept the market very active.

 

Mix Leaf

Romaine and Romaine Heart market has begun to spike with the current cold weather pattern finally hitting California.  Crops have been 2 to 3 weeks ahead of budgeted schedule which combined with the surge of cold weather will create a shortage until warmer weather pattern returns.  The cold weather will help the overall texture quality of the Romaine and leaf but will also bring blister and peel.  Look for the market to be active well into January with possible better production in a couple weeks.

 

Broccoli

Product is coming from multiple areas, although cold weather is slowing growth which will result in tighter markets into next week.  Quality has been inconsistent and we may see some frost damage on desert product.  Planting gaps could continue into the first 2 weeks of January. Texas broccoli has shown better than average quality and good volume.

Cauliflower

This market has bottomed out and is rebounding as cold weather hits Yuma and Mexico.  Tight supplies expected through the next 2 weeks and stronger markets as a result. Yellow discoloration is an issue industry wide.

Celery

Currently Oxnard and Santa Maria are the main growing areas.  Imperial Valley will start later next week, followed by Yuma.  Not many quality issues to speak of.  Volume has been plentiful and the market has reflected this with single digit FOBs.  We could see slight increases in pricing with some planting gaps in the next 3 weeks.  Market remains sluggish over the holidays.

Artichokes

Thorn-less, seeded artichokes continue to be the predominate variety available. The few shippers with production are very light with mostly lager sizes.  Production won’t increase until late January .  Expect light to moderate frost on desert artichokes.

 

Strawberries

Florida production is in full swing, bringing prices down as volume picks up.  Texas, Arizona and California are all producing.  Quality has been ok over all, although some white shouldering on the Florida berries.  The market has come off substantially over the past 2 weeks due to lack of demand and multiple growing areas, although recent cold weather out west and in Mexico should lighten up volume and help markets rebound later next week.

 

 

L​ettuce

Market  has leveled off after steep post Holiday dropoff in demand.  Production  areas have concentrated to the desert areas.  Quality has  improved but there are continued  issues with tip burn, high core, mildew  and mishapen heads leaving a wide range of quality.  Ideal  growing weather has allowed production to run a week or more ahead of schedule. Look for the market to  strengthen as the weather cools  and Christmas demand increases.

 

Brussels Sprout

Brussels Sprout quality continues to improve increasing yields. A slight slow down in demand will ease pricing temporarily but with dramatically improved demand  for the Holiday seasonal promotions for the next couple months the market with again strengthen  as most retailers will promo sprouts through the Holidays.

 

Mix Leaf

Romaine and Romaine Heart market has  eased with increased production coming from Yuma and Coachella.  High core and seeder continue to dominate quality issues resulting from warm weather growing conditions.  Greenleaf and Red leaf markets continue to be  steady with  some quality issues  but overall good  quality.

 

Broccoli

The market is trending higher on crown cuts.  Crown material tends to be lighter this time of year due to slow growing plants which produce larger stalks and heads making for more bunch and less crown packs.  Supplies are becoming limited out of Salinas and Santa Maria as shippers move into their winter plantings which historically is less acreage.  Couple this with cooler night time temperatures and we find ourselves with lighter volume from the Coastal growing regions. Production out of the Desert areas is still  limited and there will not be any increase in volume for at least another week.  Imports out of Mexico have slowed due to cooler temperatures in Central Mexico’s growing areas.

 

Cauliflower

Prices will remain high for the remainder of this week and into the front part of next week.  We are still experiencing a supply gap due to the Coastal Regions harvesting their fall plantings earlier than normal and winter plantings in the Desert Regions are still behind schedule by one week.  Harvest volumes should start to increase out of the Desert by the end of next week and then we should start to see some price relief.

 

Celery

Santa Maria and Oxnard are the main growing regions.  The market continues to strengthen this week due to lack of supply. Water regulations in Oxnard have resulted in fewer acres being planted, which has created a supply gap for the month of December. Recent heavy rains have hindered harvests because of muddy fields.  These two factors will keep this market strong at least for the next couple of weeks. High freight rates have raised retails significantly. Although freight rates are beginning to decline slightly, expect retail pricing to remain on the high side. Quality has been fine overall, very few problems to speak of.

 

Artichokes

Thorn-less, seeded artichokes continue to be the predominate variety available.  Most shippers have been peaking on large sizes with light volume matching light demand on medium and small sizes.    Demand will ramp up through the Holiday season.

 

Strawberries

The market continues to be in a demand exceeds supply situation due to inclement weather in all the major growing areas. Santa Maria, Oxnard, Baja and Central Mexico are all experiencing rain this week and this is expected to continue through Friday. Many suppliers will continue with heavy prorates ranging from 80% to 100%.  The Oxnard area received up to 2 inches of rain on Tuesday. Some quality concerns during this time will be soft and sunken areas. Some complaints about white tips and shoulders have been noted as well. Organic strawberries will become more available by midweek next week, barring any weather setbacks.  Look for limited production begging out of Florida this week. Early reports reveal that there is less fruit planted out of this area than in previous years.

 

Blackberries

Higher elevation areas have produced the better fruit out of Central Mexico. Lower lying areas have produced inconsistent fruit pertaining to both sizing and quality.

 

Raspberries

Availability has been good, but look for a little less fruit come to the U.S. due to some rain issues with the fruit not grown under hoops and a good local market with Mexico. Oxnard and Santa Maria complete the other growing areas. Conventional volume remains light. Mexico, Argentina, and Chile will be the main growing areas in December.

 

Blueberries

Regions in Argentina are declining in production numbers as inclement weather will no doubt shorten their season. Quality issues in the fruit were reported to be mold and shrivel. Further complicating matters, the Chilean export inspectors are currently on strike which will affect the beginning of their season. The blues from Chile are expected to be of excellent quality. Mexican volumes have lightened up due to recent rains and some pest issues.

 

Melons

The cantaloupe market is red hot this week.  Cantaloupe, Dews and Watermelons are coming from Mexico in very limited numbers.  Offshore product is starting to arrive, but weather has put a severe smack down on supply coming out.  Quality is hit and miss for the most part.

 

Watermelons

We are seeing a reduced supply of Seedless Watermelon coming from Mexico, due to rain in the growing region.  The market is very active due to a lack of supply on the West.  Offshore product is on the water and should arrive on the East coast in two weeks.

 

Grapes

The grape market is very active this week.  We are seeing good numbers of red seedless available and the market is steady.  Light color fruit is around and being discounted for those interested. Green seedless grapes are very active and supply is starting to finish up for the season. Blacks and globes are winding down and varying in quality and cost.

 

Citrus

Navels – There are good supplies of fruit coming in, peaking on 88’s, 113’s, 138’s.  Quality has been the best we’ve seen in years.  High sugar and good color!!!!

Lemons – We are seeing good supplies of new crop lemons. District III and Mexican supplies are in better volume.  Sizing is increasing and small sizes are getting a little scarce, district III is packing out 70% fancy and 20% choice. Grapefruit – The market is active and supplies are increasing, but slowly.  Quality has been great.

Dry Vegetables

Green bells are coming in with good supply from Nogales and Baja.  The market has settled and seems stable this week.

Red and Gold peppers are still available out of most regions.  Central CA is finishing up soon and the market is expected to stay strong.

Cucumbers seem to be coming consistently from Mexico.  The market is steady and so is supply.

Zucchini, and yellow squash is available from Mexico in Nogales with lighter supplies, but good quality.  We should see steady supplies via Baja and Central Mexico but the market is active and prices are up.

 

Tree Fruit

Pomegranates are now being harvested is full force.  Good supplies on all sizes in #1 and #2 grade fruit.  Market is strong as demand outpaced supply.  Asian Pears are available with good supply.  Both varieties Shinseki (Brown) and Hosui (Yellow).

Persimmons are fresh and being harvested in the central valley now.  Fuyu and Hachiya are both available for your holiday baking and snaking needs.

Lettuce

Production from Central California is wrapping up this week and has begun in full out of the desert which has caused overlapping supplies.  Combined with off sized, poor quality and foul weather in the East the lettuce market has weakened substantially.  Once Huron cleans up and quality improves with better demand look for the market to settle.  Quality issues include pale, ribby lettuce showing significant high core and tip burn.

 

Brussels Sprout

Brussels Sprout quality continues to improve increasing yields and softening market especially on off sizes   . Improved demand  for the Holiday seasonal promotions for the next couple months has strengthened the market as most retailers will promo sprouts through the end of the year.

 

Mix Leaf

Romaine and Romaine Heart production still continues from all districts but Santa Maria, Coachella and Yuma will be the primary loading locations going forward.  A few shippers still have limited supplies but with weakness in Iceberg lettuce and strengthening of overall supplies   the market has leveled off.    Quality is still not optimal but has improved  from the desert.  Greenleaf and Red leaf supplies have been less affected by the transition although there are still  production gaps  with a fair amount of shippers  keeping pricing stable.

 

Broccoli

Market will remain at current trading levels for the remainder of the week.  Looks for prices to decline slightly as we finish up the holiday demand early next week.  Product is available out of Salinas, Huron, Santa Maria, Imperial Valley, Yuma, AZ and Texas.  Overall quality has been good from all areas.

 

Cauliflower

Demand exceeds market will continue into next week.  The current supply gap that we are experiencing will extend into the middle of next week and then we should start to see some relief in prices.  Quality in Salinas and Santa Maria has been fare, we are seeing some creaminess and spotting on curds.  Better quality is expected out of the Desert regions next week.

 

Celery

A stronger market heading into thanksgiving week. Supplies have cleaned up and smaller sizes are less available.  Supply is light, and the market will continue to be strong through this weekend.  Some suppliers are forecasting light harvests through the end of the year which could keep this mark in the double digits through the New Year.  Quality has been ok , no significant issues to deal with other than the occasional pith and seeder.

 

Artichokes

Thorn-less, seeded artichokes continue to be the predominate variety available.  Most shippers have been peaking on large sizes with light volume matching light demand on medium and small sizes.    Demand will ramp up through the Holiday season.

 

Strawberries

The Strawberry market regions continue to be effected by weather conditions.  Suppliers continue to experience 90% to 100% prorates as fruit is very slow to size up and turn color.  The plants that were stripped due to the rains a few weeks ago have not responded due to colder temperatures in that area. Normally, growers can harvest a field approximately every 3 days, but right now, every 4 or 5 days is typical.  Central Mexico would normally be a larger factor by now, but recent rains in that area has limited crossings domestically. The fruit in the Oxnard area is smaller in size with many most fields showing white tips and shoulders.  The market will continue to be weather driven for the next week.

 

Weather forecasts for current growing areas for the weekend

Santa Maria –10% to 20% chance of rain

Oxnard –0% chance of rain

Central Mexico –30% chance of rain.

Baja –  20% chance of rain

Melons

The cantaloupe market is weak due to a lack of demand.  Cantaloupe, Dews and Watermelons are coming from Mexico with decent supplies.  Offshore product is starting to arrive on the East coast and will begin hitting the West next week.  Quality has been decent.

 

Watermelons

We are seeing a reduced supply of Seedless Watermelon coming from Mexico, due to rain in the growing region.  The market is very active due to a lack of supply on the West.  Offshore product is on the water and should arrive on the East coast in two weeks.

 

Grapes

The grape market is active this week.  We are seeing good numbers of red seedless available and the market is steady.  Light color fruit is around and being discounted for those interested.

Green seedless grapes are very active and supply is starting to finish up for the season.

Blacks and globes are winding down and varying in quality and cost.

 

Citrus

Navels – There are good supplies of fruit coming in, peaking on 88’s, 113’s, 138’s.  Quality has been the best we’ve seen in years.  High sugar and good color!!!!

Lemons – We are seeing good supplies of new crop lemons. District III and Mexican supplies are in better volume.  Mostly 165-200-235 here, district III is packing out 70% fancy and 20% choice.  The market has adjusted downward for the small fruit. Grapefruit – The market is active and supplies are increasing, but slowly.  Quality has been great.

Dry Vegetables

Green bells are active this week, with sporadic volume available from most regions.  The CA desert is starting up with light supplies and will need pre-books to play ball.

Red and Gold peppers are still available out of most regions.  Central CA is finishing up soon and the market is expected to stay strong.

Cucumbers seem to be coming consistently from Mexico.  The market is steady and so is supply.

Zucchini, and yellow squash is available from Mexico in Nogales with lighter supplies, but good quality.  We should see steady supplies via Baja and Central Mexico

 

 

 

 

Tree Fruit

Pomegranates are now being harvested is full force.  Good supplies on all sizes in #1 and #2 grade fruit.  Market is strong as demand outpaced supply.  Asian Pears are available with good supply.  Both varieties Shinseki (Brown) and Hosui (Yellow).

Persimmons are fresh and being harvested in the central valley now.  Fuyu and Hachiya are both available for your holiday baking and snaking needs.

Lettuce

Transition from the California Central Coast to Southwestern desert winter production region has created a gap in supplies pushing markets to 12 month highs.  Shortages will likely continue for another couple weeks but should peak early next week. Quality from all areas has issues with rain in the north on already weak fields and continued heat on early distressed lettuce from the desert resulting in high core, pale lettuce. Quality should rebound as growers get into their 3rd or 4th blocks.

 

Brussels Sprout

Brussels Sprout quality continues to improve increasing yields and softening market especially on off sizes   . Improved demand anticipated for Thanksgiving promotions will strengthen the market next week and beyond as most retailers will promo sprouts through the end of the year.

 

Mix Leaf

Romaine and Romaine Heart production continues along the California Coastal areas from Salinas to Oxnard. A few shippers will start Yuma this week but most won’t start for another 10 days.  Shortages on lettuce have increased demand for Romaine resulting in much higher markets. Quality continues to suffer from twist, seeder, and tip burn.   Greenleaf and Red leaf supplies have been less affected by burn and disease and continue to follow behind Romaine pricing. Yuma / Coachella Valley should be in full production by the middle of November.

 

Broccoli

Look for prices to trend slightly upwards as we head into next week. Lighter supplies out of Salinas and Santa Maria are expected over the next two weeks.  There is availability out of Mendota, Ca as well as product of Mexico out of Texas.

 

Cauliflower

Market is slightly higher and will most likely continue to increase into next week.  Warmer than normal weather over the last month has pushed harvest schedules which will now leave lighter supplies in Salinas and Santa Maria over the next two weeks

 

Celery

This market is just starting to heat up which is normal for this time of year.  Good volume is expected on the west coast, but we will still see a demand exceeds scenario, causing prices to inch upwards throughout the thanksgiving pull. There will be some gaps in production as northern area supplies lighten and more pressure is put on Oxnard product. Quality issues like pith have been reported in all areas.  Small sizes are currently more prevalent.

 

Artichokes

Thorn-less, seeded artichokes continue to be the predominate variety available.  Most shippers have been peaking on large sizes with light volume matching light demand on medium and small sizes.  Although still limited Green Globe, Heirloom varieties have begun to increase with the cooler more seasonable weather.  Demand will ramp up as the Holiday season approaches which will have a significant effect on the overall market.

 

Strawberries

The strawberry market is higher due to heavy rain during the past week and stripping of fruit on the plants.  The Majority of the shippers went to the Juicers with anything that was salvageable. There will be very little fruit available for the fresh market until next week. Growers expected some fruit for shipment at the end of the week, but the fruit in the field had very little legs, thus plants had to be stripped or fruit is scheduled for the juicer again. The weather forecast for Santa Maria, California is sunny, highs in the 70s reaching into the 80s on Wednesday with lows in the 50s; Salinas/Watsonville, California is sunny with highs in the 70s and lows in the 50s; the forecast for Oxnard, California is sunny skies, with highs in the 70s reaching into the 80s Wednesday and Thursday with lows in the 50s. In Salinas/Watsonville, most shippers are finished for the season. There may be some fruit available mid-week out of this area, but on a limited basis.

 

Melons

The cantaloupe market is active due to light supplies. Central California is finished. Central Arizona is going with light supplies. Mexican fruit is available and quality has been good.

Honeydew supplies are available in Nogales and quality is good.

Quality on both cantaloupes and honeydews is mixed.

 

Watermelons

We are seeing an increased supply of Seedless Watermelon coming from Mexico.  The market is very active as supplies increase to meet demand.

 

Grapes

The grape movement is very good. Most shippers have good inventory on red seedless grapes. The predominant variety on green seedless is Autumn King and they are moving very well at this time. The market is good on most varieties. Seems we still have a good amount of grapes to pick, but we are still waiting for color and sugars. We have good supplies of Red Globes and fair supplies of Autumn Royals.

 

Citrus

Valencia’s – Are finished for the season.

Navels – Are being harvested in CA now… Limited supplies of 72-88 with fruit peaking on 113, 138 and 163’s.  Quality has been the best we’ve seen in years.  High sugar and good color!!!!

Lemons – We are seeing good supplies of new crop lemons. District III and Mexican supplies are in better volume.  Mostly 165-200-235 here, district III is packing out 70% fancy and 20% choice.  The market has adjusted downward for the small fruit. Grapefruit – The market is active and supplies are increasing, but slowly.  Quality has been great.

 

Tree Fruit

Pomegranates are now being harvested is full force.  Good supplies on all sizes in #1 and #2 grade fruit.  Market is strong as demand outpaced supply.  Asian Pears are available with good supply.  Both varieties Shinseki (Brown) and Hosui (Yellow).

Persimmons are fresh and being harvested in the central valley now.  Fuyu and Hachiya are both available for your holiday baking and snacking needs.

 

Dry Vegetables

Green bells are active this week, with sporadic volume available from most regions.  The CA desert is starting up with light supplies and will need pre-books to play ball.

Red and Gold peppers are still available out of most regions.  Central CA is finishing up soon and the market is expected to stay strong.

Cucumbers seem to be coming consistently from Mexico.  The market is steady and so is supply.

Zucchini, and yellow squash is available from Mexico in Nogales with lighter supplies, but good quality.  We should see steady supplies via Baja and Central Mexico

Lettuce

Lettuce production has begun to wind down in the Salinas Valley for some shippers as most have transitioned harvesting to the Central Valley Huron area.  Lettuce quality in both areas continues to suffer affecting yields which in turn has strengthened the market back to seasonal highs.  Last week’s hot weather pushed an already stressed crop creating a temporary glut.  Normal Fall cool temperatures now dominating the State should have a positive effect on quality but will also stall needed production leading to a shortage of lettuce once again for the next couple weeks. Additional Growing areas such as New Mexico have also started new crop production with good quality and availability.

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Brussels Sprout

Brussels Sprout quality should get a boost with the cooler night time temperatures allowing the sprouts to grow at a normal pace, lessen insect pressure  and increase yields,  The volume should be heavy through the fall  but since it got off to sluggish start overall volume may not be as abundant as  once thought.  Watch for the market to surge as the heavy demand Fall/Winter season kicks in.

 

Mix Leaf 

Mix Leaf continues production along the California Coastal areas from Oxnard to Salinas.  Only a couple of shippers transition their production to Huron this week. Quality continues to suffer from twist, seeder, and tip burn. The market will firm as the Iceberg lettuce strengthens.   Green leaf and Red leaf supplies have been slightly less affected by burn and disease and continue to follow behind Romaine pricing.  Las Cruces has started production this week with very good quality.

 

Broccoli

Steady supplies are expected for the remainder of the week.  This is one of the few commodities that is still reasonably priced although there is the chance that the crown market could start to react due to lighter yields of tight beaded, uniformed heads.  Some fields have grown at faster rates than expected this time of year due to the warmer than normal night time temperatures.  Current loading locations are Mendota, Santa Maria and Salinas, CA along with product of Mexico shipping out of the McAllen, TX area.

 

Cauliflower

Demand has increased and will continue in this manner for the remainder of the week and most likely into next week.  Expectation of a supply gap is becoming a reality as warmer than normal weather in the California growing regions has pushed the crop ahead of schedule.  Many growers are finished harvesting fields two weeks ahead of schedule.  There is not enough product left in the Salinas and Santa Maria Valleys to fill the void and the Desert region is not expected to start until late November.

 

Celery

Steady market and supplies currently coming out of Salinas and Santa Maria.  Oxnard product will begin regular production around the beginning of November.  Quality is looking nice in all areas and volumes remain consistent. Small sized celery is less prevalent and is normally a dollar or two more than larger sizes. Thanksgiving ads are quickly being locked up for mid-November pull.

 

Artichokes

Thorn-less, Seeded artichokes continue to be the predominate variety available.  Most shippers have been peaking on large sizes with light volume matching light demand on medium and small sizes.  Green Globe, Heirloom variety will begin to increase when the normal cooler evening temperatures return.

 

 

Strawberries

The strawberry market will have a wide range in pricing depending on the growing area, which include Watsonville, Santa Maria, Oxnard, Baja and Central Mexico.  Fruit quality is good out of most of the southern areas but field inspectors are reporting some pin Rot and bruising issues. Fruit sizing continues to in the 20 to 24 count range.  Expect better volume out of Oxnard next week.

 

Blackberries
Production continues out of Guatemala, as well as the Mexican harvesting is underway.  Guatemalan quality has been fair. Looking forward, we expect to see full production and good quality in a few weeks out of central Mexico in the next couple of weeks.

 

Raspberries

There will be good availability this week and next Suppliers will be looking to promote in order to stay in front good volume for the rest of the month

 

Blueberries

Some domestic crop remains in the marketplace with very light availability. This is mostly controlled atmosphere storage product and quality is fair at best. Offshore product is available from Central America and Central Mexico. Availability will be volatile depending on where you choose to load as product is being transferred daily to meet order requirements.

 

Melons

The cantaloupe market is very active due to very light supplies. Central California is finished. Central Arizona is going with light supplies. Yuma and Nogales (Mexican) cantaloupes will not start until next week. Honeydew supplies should are getting better.

Quality on both cantaloupes and honeydews is mixed.

 

Watermelons

We are seeing an increased supply of Seedless Watermelon coming from Mexico.  The market is very active as supplies increase to meet demand.

 

Grapes

The grape movement is very good. Most shippers have little to no inventory on red seedless grapes. The predominant variety on green seedless is Autumn King and they are moving very well at this time. The market is very firm on all varieties. Seems we still have a good amount of grapes to pick, but we are still waiting for color and sugars. We have good supplies of Red Globes and fair supplies of Autumn Royals.

 

Citrus

Valencia’s – There are good supplies of most sizes of Valencia’s.

Navels – Are being harvested in CA now… Limited supplies of 72-88 with fruit peaking on 113, 138 and 163’s.

Lemons – We are starting to see more new crop lemons. District III and Mexican supplies are in better volume.  Mostly 165-200-235 here, district III is packing out 70% fancy and 20% choice. We are going to see adjustments in the market. Grapefruit – New crop will start the end of October.

 

Tree Fruit

Pomegranates are now being harvested is full force.  Good supplies on all sizes in #1 and #2 grade fruit.  Market is strong as demand outpaced supply.  Asian Pears are available with good supply.  Both varieties Shinseki (Brown) and Hosui (Yellow)

 

Lettuce

Lettuce production continues from Coastal California with some shippers transitioning to the Central Valley of California by the end of the week.  The past weekend warm weather has pushed additional acres further ahead leading to a sudden surge of availability.  As the weather returns to more moderate temperatures production will level and the market should firm.  In the meantime take advantage of reduced pricing some shippers are offering.  Additional Growing area in New Mexico has also started new crop production with good quality and availability.

 

Brussels Sprout

Hot Weather has also affected Brussels Sprout Production causing the sprouts to be puffy and elongated limiting supplies of #1 and causing a heavy pack out of off sized Jumbo Sprouts.  Also insect pressure has become a major concern.   Production is still scheduled to increase with the return of the normal cooler fall weather pattern.  The volume should be heavy through the fall as long as weather and insect pressure don’t continue to interrupt the normal growth.  Promotional pricing will be available for the next couple weeks before the market firms.

 

Mix Leaf 

Similar to Iceberg Lettuce, Mix Leaf continues production along the California Coastal areas from Oxnard to Salinas.  Only a couple of shippers transition their production to Huron later this week.  Last week’s warm weather accelerated production but also tip burn and dehydration were added to existing pressure from Insects, Seeder, Twisting, Tip burn, Mildew and Soil Born disease.  The best quality will have limited defects upon shipping but will still likely show problems on arrival.  This reduction of quality continues to affect yields and overall availability although a temporary increase in volume will ease the market.  Green leaf and Red leaf supplies have been slightly less affected by burn and disease but have shown more dehydration issues on arrival.  New Mexico will start limited production next week with very good quality anticipated.

 

Broccoli

Steady markets for now. Product is coming out of Salinas, Santa Maria and Mcallen.  Yuma will start towards the end of November, with possibilities of a supply gap early next month. Quality is currently very nice in all regions.  Eastern broccoli is still producing, although production is decreasing daily.

 

Cauliflower

A softer market with more deals available on smaller sizes.  Quality has improved from the past week and inspections are showing product and color is getting back to normal.  We could see a stronger market later next week as preliminary harvest forecasts are down and transition is approaching.

 

Celery

This market is slightly stronger than last week, demand has seen some improvement and there have been some quality issues in Salinas and Santa Maria, mostly with pith.  There is small sized product available, and a dollar or two difference between sizes.  Oxnard is going to start in small numbers next week and early reports are showing good quality.  Mid-west product is finishing up and more demand will be focused out west as we get closer to holiday season pull.

 

Artichokes

Thorn-less, Seeded artichokes continue to be the predominate variety available.  Most shippers have been peaking on large sizes with light volume matching light demand on medium and small sizes.  Green Globe, Heirloom variety will begin to increase when the normal cooler evening temperatures return.

Strawberries

4 growing regions now harvesting.  Watsonville, Santa Maria, Oxnard and light supplies out of Mexico. Quality out of the north has improved, but some lots still have sheen and bruising. We expect the market to adjust down as demand has cooled off.  Prices should adjust $2.00 to $4.00.

 

Blackberries
Wet weather continues to hamper supplies out of Mexico. An improving weather forecast will increase available volume over the next week.

 

Raspberries

Producing regions are Baja, Oxnard, Watsonville, Santa Maria and Salinas. Supplies are increasing and quality is very good the further south you load. Varietal shifts have contributed to higher quality yields. Conventional production is forecasted to increase during October. Organics continue to be tight. Look for increased volume starting next week with new growing areas getting started.

 

Blueberries

Light supplies of Argentine blueberries are making their way into US ports as the domestic season winds down. Most customers have begun to switch from domestic to imports. The majority of the volume coming into the states are 6ounces with some 4.4’s available as well.

 

Melons

The cantaloupe market is very active due to very light supplies. Central California is finished. Central Arizona is going with light supplies. Yuma and Nogales (Mexican) cantaloupes will not start until next week. Honeydew supplies should are getting better. Quality on both cantaloupes and honeydews is mixed.

 

Watermelons

We are seeing an increased supply of Seedless Watermelon coming from Mexico.  The market is very active as supplies increase to meet demand.

 

Grapes

The grape movement is very good. Most shippers have little to no inventory on red seedless grapes. The predominant variety on green seedless is Autumn King and they are moving very well at this time. The market is very firm on all varieties. Seems we still have a good amount of grapes to pick, but we are still waiting for color and sugars. We have good supplies of Red Globes and fair supplies of Autumn Royals.

 

Citrus

Valencia’s – There are good supplies of most sizes of Valencia’s.  Navels – Are offshore and in good supplies on 36-40-48-56. Limited supplies of 72-88 and a few 105-113 are available. Lemons – We are starting to see more new crop lemons. District III and Mexican supplies are in better volume. Offshore lemons are still coming in. Mostly 165-200-235 here, district III is packing out 70% fancy and 20% choice. We are going to see adjustments in the market. Grapefruit – New crop will start the end of October.

 

Tree Fruit

Pomegranates are now being harvested is full force.  Good supplies on all sizes in #1 and #2 grade fruit.  Market is strong as demand outpaced supply.  Asian Pears are available with good supply.  Both varieties Shinseki (Brown) and Hosui (Yellow)

 

 

Vegetables

Green bells became very active last week as other growing districts finished up across the U.S.  The Central California is beginning to wrap up this season as well.  We will be looking to Coachella earlier this year to get supplies.  Red and gold bells will be promotable this week, but next week we will see Oxnard and Gilroy finishing up for the season.  Mexico will have less supplies due to Hurricane Odiles destruction.  Cucumbers, zucchini, and yellow squash very tight as we are transitioning from our summer fields into our fall fields.  October will be a very turbulent ride until newer districts will have stable supplies.

Lettuce

Lettuce market continues to be active. Fueled by quality issues affecting yields and Processors continuing to acquire acres to offset low yields. Recent hot weather will enhance soft, puffy lettuce further lowering yields. Some shippers will transition to the Central Valley in Huron next week which could help supplies but will likely just increase pressure on logistics. 

 

Brussels Sprouts

Hot Weather has also affected Brussels Sprout Production causing the sprouts to be puffy and elongated limiting supplies of #1.  Production is still scheduled to increase with the return of the normal cooler fall weather pattern.  The volume should be heavy through the fall as long as weather and insect pressure don’t continue to interrupt the normal growth.  Promotional pricing will be available for the next couple weeks before the market firms. 

 

Mix Leaf 

After a weekend heat wave along California Central Coast Quality conditions have worsened.  Internal burn and dehydration will be evident along with existing pressure from Insects, Seeder, Twisting, Tip burn, Mildew and Soil Born disease.  The best quality will have limited defects upon shipping but will still likely show problems on arrival.  This reduction of quality continues to affect yields and overall availability while keeping overall market active. Green leaf and Red leaf supplies have been slightly less affected by burn and disease but have shown more dehydration issues on arrival. East Coast demand will also increase as their local production areas fade.   

 

Broccoli

The weather over the last 4 weeks is beginning to take its toll on quality.  We are starting to see big bead, some spread and the occasional brown spot.  Market prices are at floor level and should start to trend upwards as yields decrease.  As an alternative to the current supplies from the Central Coast of California, Mendota growers will start their harvest next week and there are ample supplies of Mexican broccoli crossing in Texas.

 

Cauliflower

The excessively warm temperatures experienced throughout most of California last week has created some quality issues such as rough curd and slight yellow cast.  Lighter volume in California is expected over the next 14 days. Combine that with the termination of the Canadian and regional growing seasons we will see higher markets for most of October.

 

Celery

A steady market continues and large sizes are more prevalent.  Shippers are still struggling with smaller product, mostly because product is sizing up too quickly and shippers are less eager to harvest quickly.   Some issues with seeder, a result of the hot ‘Indian summer’ weather.  Good volume is expected for the next few weeks and thanksgiving promotions are currently available.  Let us know your needs and we will make sure you are covered.

Artichokes

Thorn-less, Seeded artichokes continue to be the predominate variety available.  Most shippers have been peaking on large sizes with light volume matching light demand on medium and small sizes.  Green Globe, Heirloom variety will begin to increase when the normal cooler evening temperatures return. 

 

Cabbage

The cabbage market continues to hold firm with light supplies in California. Better supplies out of California are expected around the middle of October.  The Upper Midwest will have steady supplies through the first of November.  It does not look like there will be much of a gap between the Mid-West regions finishing and the start of the southern states season which should create a seamless transition. 

 

Strawberries

Salinas / Watsonville / Santa Maria: Quality is still fair at best with the main issue as suppliers are quoting 20%defects at loading. Bruising and soft shoulders are the main issue. Harvest numbers are still less per acre than typically expected and labor shortages remain throughout the industry. Many fields in the Watsonville and Salinas area are going to be shut down for the season. Play orders and inventories close until quality improves. The fall crop fruit is still limited and commanding more dollars. Cooler temps

 

Blackberries
We have small volume coming out of Mexico with good quality being reported, but the recent rains in the region over the weekend will slow down volumes and cause a few arrival problems. Guatemalan product has good volume with fair quality.

 

Raspberries

Demand exceeds supply and volume will continue to decline as California finishes up its crop. Quality is still an issue with soft, leaky fruit. Temperatures in the mid to high 90s this past week have continued the decline in production out of California. We will be in this situation until  adequate fruit coming out of Mexico which is projected in the next 2 to 3 weeks. 

 

Blueberries

We have begun to see some of the imported Argentine blueberries come into the U.S. ports, as the domestic season comes to an end. Some domestic storage fruit is still available; but we have seen the majority of customers switching to the imports. Currently the imports that have arrived are being packed into 12/4.4oz clams.  There will be more of the 12/6oz clams over the next 7 to 10 days. Argentina will continue to export product by air, until we hit peak volume which will then be brought over on ships. The market will remain tight, with firm pricing, 

 

Melons

The cantaloupe market is very active due to very light supplies. Outside of a couple shippers, Central California is finished. Central Arizona is going with light supplies. Yuma and Nogales (Mexican) cantaloupes will not start until next week. Honeydew supplies are also limited, but Nogales (Mexican) supplies should increase also by next week. This 7 day gap in supplies will keep the market very high, but next week should be different. Quality on both cantaloupes and honeydews is mixed.

 

 

Watermelons  

Fall is setting in and the CA watermelon crop is beginning to show it. Sizing is down, with more of the volume being in the 45ct and smaller size profile. Quality remains in the very good to excellent range and markets seem to have stabilized. Seeded are still available in limited volumes with fair to good quality. Mini seedless are still in production but CA shippers are wrapping up quick. Baja supplies have seen quality challenges but growers are anticipating a rebound from recent issues. We will see Mexican supplies in mid-October and expect CA supplies to bridge the gap. 

 

Grapes

The grape movement is very good. Most shippers have little to no inventory on red seedless grapes. The predominant variety on green seedless is Autumn King and they are moving very well at this time. The market is very firm on all varieties. Seems we still have a good amount of grapes to pick, but we are still waiting for color and sugars. We have good supplies of Red Globes and fair supplies of Autumn Royals.

 

Citrus 

Valencia’s –  There are good supplies of 56-72-88’s, the 113-138’s are very limited on both grades. Fruit quality is fair. Navels – Are offshore and in good supplies on 36-40-48-56. Limited supplies of 72-88 and a few 105-113 are available. Lemons – We are starting to see more new crop lemons. District III and Mexican supplies are in better volume. Offshore lemons are still coming in. Mostly 165-200-235 here, district III is packing out 70% fancy and 20% choice. We are going to see adjustments in the market. Grapefruit – New crop will start the end of October.

 

Tree Fruit

Nectarines are finished packing, only a handful left. Peaches are still available for a couple more weeks. Mostly large fruit, very few small available. Plums are in good supply for large Reds and a full range of sizes for Black. Some shippers are packing from storage bins, few fresh pack from Northern area. Pomegranates are in! There are limited supplies of fuyu persimmons available in 1-layer and VF.

 

 

Vegetables

Green bells became very active last week as other growing districts finished up across the U.S.  The Central California is beginning to wrap up this season as well.  We will be looking to Coachella earlier this year to get supplies.  Red and gold bells will be promotable this week, but next week we will see Oxnard and Gilroy finishing up for the season.  Mexico will have less supplies due to Hurricane Odile’s destruction.  Cucumbers, zucchini, and yellow squash very tight as we are transitioning from our summer fields into our fall fields.  October will be a very turbulent ride until newer districts will have stable supplies.

Lettuce

Lettuce market continues to be active. Fueled by quality issues affecting yields and Processors continuing to acquire acres to offset low yields.  Overall acreage has increased but continued insect and disease pressure along with mild evening temperatures has resulted in less than optimal quality and yields. Deals on 30 size lettuce will continue as the Salinas Valley season winds down over the next couple weeks.

 

Brussels Sprout

Production has begun to peak with significant acres dedicated to processors.  By default the fresh market receives a substantial increase in volume from the residual overflow.  The volume should be heavy through the fall as long as weather and insect pressure doesn’t interrupt the normal growth pattern.  Promotional pricing will be available for the next 3 or 4 weeks before firming up for the Holidays  

 

Mix Leaf 

Steady markets along California Central Coast.  Quality conditions continue to dominate market tone.  Pressure from  Insect , seeder, tip burn, mildew and Soil Born disease has limited quality supplies keeping pressure on the market to remain relatively active especially Romaine and  Romaine  hearts.  Green leaf and Red leaf supplies have been slightly more abundant. East Coast and Canadian supplies will likely continue for another couple weeks or until significant weather approaches. 

 

Broccoli

This market remains steady, plenty of product coming out of California. More supplies are also coming out of Mexico and quality is good industry wide.  Some slight hollow stem but not enough to cause arrival problems.  There will be more emphasis on west coast product once eastern product finishes up within the next two weeks.

 

Cauliflower

Plenty of supply available and pricing is weaker industry wide. Although there is more product than in weeks past, there are still supply gaps.  This is market is close to bottoming out. There is a large range in quality, and reports of yellowing and spotting are quite common. 

 

Celery
Sluggish markets continue and plenty of product available in Salinas and Santa Maria areas. There has been some reports of pith in both growing regions.   To combat quality problems, growers have been forced to shed outer stalks, leaving us with a few more small sizes than normal. Michigan growing regions are winding down, which will put more emphasis on west coast product. We could see stronger markets as early as 2 weeks from now.   

Artichokes

Thorn-less, Seeded artichokes continue to be the predominate variety available.  Most Shippers have been peaking on large sizes with light volume matching light demand on medium and small sizes.  Green Globe, Heirloom variety will begin to increase when the normal cooler normal evening temperatures return. 

Cabbage
The cabbage market has tightened up in the past week with supplies dwindling down in the upper Midwest. Look for cabbage availability to start up in the north east and upper Midwest. Texas will look to start mid- October.   California supplies are limited but they expect to see an increase in volume by mid-October.

 

Strawberries

We now are working 3 areas as Watsonville winds down, Santa Maria has steady to slightly declining numbers and Oxnard is under way and commanding premium pricing. The quality is best out of the Oxnard area, but expect a $4-$6 range in pricing when compared to the Watsonville area.

 

Blackberries

Supplies are available out of Santa Maria, California, Texas and Mexico. Retailers are aggressively looking for Ad pricing over the next few weeks.

 

Blueberries

Winding down and will continue to be scarce as the domestic crop is dwindling and atmosphere controlled Blueberries are finished.  Argentine blues will be next.

 

Raspberries: 

Supplies will improve over the next few weeks as numbers are improving and we will have fruit available out of Mexico.

 

Melons

The cantaloupe market is very active with supplies winding down on the Westside.  There is a small gap in production, but the desert will get started next week.  Cantaloupe quality is fair to good.  The fruit will not travel very far. The honeydew market is steady with good supplies. Nogales has just begun to receive product and the desert should start next week. The honeydew quality is good to excellent.

 

Watermelons  

The watermelon market is very active and supplies are very limited domestically.  Baja is starting and Nogales will begin crossing soon. 

 

Grapes

The grape movement is very good. Most shippers have little to no inventory on red seedless grapes. The predominant variety on green seedless is Autumn King and they are moving very well at this time. The market is very firm on all varieties. Seems we still have a good amount of grapes to pick, but we are still waiting for color and sugars. We have good supplies of Red Globes and fair supplies of Autumn Royals.

 

Citrus 

Valencias – There are good supplies of 56-72-88’s, the 113-138’s are very limited on both grades. Fruit quality is fair. Navels – Are offshore and in good supplies on 36-40-48-56. Limited supplies of 72-88 and a few 105-113 are available. Lemons – We are starting to see more new crop lemons. District III and Mexican supplies are in better volume. Offshore lemons are still coming in. Mostly 165-200-235 here, district III is packing out 70% fancy and 20% choice. We are going to see adjustments in the market. Grapefruit – New crop will start the end of October.

 

Mangos 
There are a very limited supply of Brazilian mangos entering the U.S. in the Northeast. The variety is Tommy Atkins and peak sizes are 7s and 8s. Brazil’s volume is not expected to improve much in the next two weeks and demand is expected to continue to exceed supply. Going into October we anticipate the volume will improve and the sizing is also expected to shift to peak sizes of 9s and 10’s

 

Tree Fruit

Nectarines are finished.  Peaches are available for a couple weeks.  Sizing tends to be larger. Red Plums and Black plums are available and the market is strong. Pomegranates have started in CA.

 

Vegetables

Zucchini and Yellow squash are both very active with demand exceeding supply.  Nogales has started so supplies should increase.  Green Bell Peppers are moving very well and supply is good.  Red and Gold Bell Peppers are moving well and supplies are tightening next week.  Cucumbers are available and the market is steady this week.  Nogales has started and demand is expected to increase next week.

Lettuce: Lettuce market continues to be active. Fueled by quality issues affecting yields and Processors continuing to acquire acres to offset low yields.  Overall acreage has increased but continued insect and disease pressure along with mild evening temperatures has resulted in less than optimal quality and yields. Deals on 30 size lettuce will continue as the Salinas Valley season winds down over the next 3 weeks.

Brussels Sprouts: The market has firmed with increased demand although production should start to increase heading into the peak of the California and Eastern Canadian season. Quality has not been ideal due to warm nights elongating the Sprouts and increasing mildew and insect pressure.

Mix Leaf: Steady markets along California Central Coast while quality has been very inconsistent from shipper to  shipper. Moderate demand from East coast has kept pressure on the market to remain strong on Romaine and Hearts with  Green and  Red leaf slightly more thrifty.

Celery: Santa Maria and Salinas, California are the primary shipping locations for celery off of the west coast. There are reports of some pith and insect damage in Santa Maria. The quality in Salinas is excellent. Currently, promotable supplies are available out of both areas. Sizes are peaking on 30s

Broccoli: There will not be much change from present conditions.  Prices will remain at current trading levels through the week.  Most shippers seem to have better supplies of crowns this week and you will find suppliers willing to adjust pricing on volume orders.  Mexico will begin to cross more volume over the next two weeks which should drive pricing out of California downward.

Cauliflower: Demand has waned as markets are now saturated with high price product.  Expect a slight drop in price over the next week.  Good supplies on 9 size, some shippers willing to get a little more aggressive on pricing to move some volume on this size.

Bush Berries: Blackberries: Production continues out of Guatemala, with some small volume production out of Mexico. Rain in Mexico has limited some of that production, Guatemalan berries quality remains good and consistent. The forecast for promotable volume out of Mexico will be the first week of October barring any weather problems out of Mexico.

Blueberries: We are experiencing gaps on quality and production with both the domestic and imported blueberries. Production out of Michigan and British Columbia is winding down, as we  the transition to Imports out of Peru and Argentina. Rumors about a port strike in Argentina  could limit fruit exported into the U.S.

Raspberries: A slight delay in available volume this week kept the market active for the front part of the week.  Expect better volume into the front part of next week. Quality is excellent on the better labels.

Strawberries: Cooler nights will help calm down surging prices by the end of this week. We have a slight chance of rain in the forecast for Thursday. The weekend is calling for sunny and mild temps.  Expect prices to adjust to more of a split market ranging from $14.00 to $ 22.00. Sizing continues to be in the 20 – 22 count range.  Some reports of fruit not having the legs to go east.

Melons: The cantaloupe market remains active, due to limited supplies this week.  We should expect to see the prices remain inflated until the Arizona fall melon harvest begins, next week.  Quality on Cantaloupe is hit and miss, and everything is showing a green cast.

The honeydew market is steady and supplies remain good.  Quality has been very good and all sizes are being offered.

Watermelons : The CA watermelon market remains steady and quality is still good.  The sizing profile tends to be smaller at the end of the season, so expect deals on 45ct and smaller.  Seeded are still available in limited volume.  Mini seedless are still being harvested, but CA shippers are wrapping up quick.  Mexican supplies are set to begin by mid October and Baja supplies are showing some issues.

Grapes: The grape market is getting a little active, due to weaker supply.   All varieties are still available, but they are not coloring up as quickly as we would like, which is slowing down the harvest.   Varieties are as follows:  Red Seedless – Flames, Crimson, Scarlett Royal / Green Seedless – Thompson and Autumn King,  Black Seedless – Autumn Royal

Citrus : Valencia’s –  There are good supplies of 56-72-88’s, but the 113-138’s are very limited on both grades.   Fruit quality has been OK.

Navel’s – Import volume is steady on 36-40-48-56, but limited supplies of 72-88, 105-113 are available.

Lemons : We are starting to see more new crop lemons. District III and Mexican supplies are in better volume. Offshore lemons are still coming in. Mostly 165-200-235 here, district III is packing out 70% fancy and 20% choice. We are going to see adjustments in the market. Grapefruit – New crop will start the end of October.

Dry Vegetables: The Bell pepper market is a little active.  Supplies are coming from multiple locations in California and we are seeing product from Baja.

Green peppers are lower in price, but Red’s and Gold’s are a significantly higher.   Quality and supply is dictating this difference.

Zucchini and Yellow squash markets are active, with supplies winding down in California.  Nogales is expecting to harvest this weekend, so relief should be coming soon.  Baja is harvesting and quality is good.

Cucumbers have remained lightly active due to sporadic supplies from Baja.  Nogales is threatening to start in another week or so and California has pretty much wrapped it up.

Tree Fruit

Peaches are available for another couple weeks, with the harvest being heavy on larger fruit.  Very limited supply of Volume filled.

Nectarines are done for the season.

Red plums are being harvested and sizing seems to be on the larger size.

Black plums are more available and all sizes are being harvested.